Lentil Soup
It is wintry and damp outside, and where we live they are even predicting snow... Brrr... Just the time to stock up on hot, hearty soup! Lentil soup is just what you need in weather like this—delicio…
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It is wintry and damp outside, and where we live they are even predicting snow... Brrr... Just the time to stock up on hot, hearty soup! Lentil soup is just what you need in weather like this—delicio…
Friday Chocolate Cake (originally called Busy-friday-chocolate-cake) is my very favorite easy recipe. I have been using it for many years, and it has never disappointed either me or my guests. Childr…
A fabulously delicious marble cake that's very easy to make. This sponge cake turns out airy, not too sweet, and not at all dry—in other words, just the thing to have with tea or coffee, as a Shabbat…
The carp with garlic simply amazed me with its sumptuous flavor. It is fascinating to taste hints of garlic in the fish. Give it a try! Ingredients Large mirror carp (at least 1.5 kg) lemons — 2 dill…
This chocolate cake came to me (in recipe form) from Zurich itself, which is how it got its name. I suspect the recipe is quite international, because chocolate cake is loved everywhere in the world!…
I invite you to make authentic Riga teiglach! Pay attention to their size and shape—you won't find any like these anywhere else!.. The Russian-language teiglach recipes published everywhere are, forg…
Tunisian potato salad has long enjoyed well-deserved popularity for its simplicity and spiciness. It works well as a side dish at lunch, as an appetizer, or on the Shabbat table. Ingredients (serves…
Why do we keep talking about holiday food?.. Aren’t there ordinary weekdays, too? Don’t we need to eat, rather than just shed the pounds gained over the holidays? Don’t you sometimes want something c…
Fish baked with vegetables—a recipe that will come in handy for Shabbat, holidays, and any time. Incredibly delicious and very healthy! Ingredients tilapia — 1 kg vegetable oil — 3 tablespoons sweet…