The Borscht of All Borschts
When I was young.... once a year we held a "borscht party" at home )) I would make 10 liters of borscht, and guests would come... I usually make borscht with meat. But I keep it light. So, here is my…
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When I was young.... once a year we held a "borscht party" at home )) I would make 10 liters of borscht, and guests would come... I usually make borscht with meat. But I keep it light. So, here is my…
Despite this difficult period and the Three Weeks of mourning, it is summer outside—the season for summer cottages, shish kebabs, and outdoor cooking. Especially since meat may still be eaten until R…
Chicken in grape juice - a wonderful combination! Perfect for a Shabbat or holiday meal, or simply whenever you're in the mood. Ingredients chicken pieces zucchini - 1 carrot - 1 garlic - 4 cloves on…
Arayes is one of the stars of Israeli cuisine and the simplest way to make a delicious, satisfying dinner :). Arayes is an Arab dish made by baking ground meat inside a pita (a flatbread). Classic ar…
Very easy and soooo delicious Chinese-style chicken! It's so delicious that everyone who tastes it asks for the recipe, and there have never been any leftovers—every last bite gets eaten! All the ing…
Meet these meatballs. You love those Shabbat cooking adventures where inspiration strikes and the result turns out incredibly well, don't you? Ingredients beef - 1 kg, onion - 1 large onion, mixed he…
My grandchildren call this dish “Drumsticks and Potatoes.” It is so easy to make that you can hardly believe just how easy. Ingredients Place ten chicken legs (drumsticks) and six potatoes cut into l…
Sometimes you feel like cooking something a little special… Stuffed with something a little out of the ordinary… But what—and with what? We've already done peppers. Zucchini, potatoes, eggplants—done…
Typical Israeli grandchildren, like all grandchildren everywhere, love visiting their grandmothers. — Grandma, do you have any patties? Typical Israeli grandmothers, like all grandmothers everywhere,…