American Doughnuts
American doughnuts—delicious and beautifully decorated—have become firmly established in Hanukkah cuisine and are now one of the symbols of the holiday, alongside classic sufganiyot and dreidel spinn…
Pareve dishes
Articles, recipes, prayers and stories about family, motherhood and Jewish traditions.
"Uga Kushit" — Israeli Chocolate Cake
"Uga Kushit" is that unique chocolate cake loved by every single child, without which no children's party in Israel is complete. Through careful family taste-testing, we have found what we consider t…
Stollen
For our family's "Mazel Tov," I decided to bake something new and not overly sweet. I found a recipe for stollen and baked it yesterday... and it is so delicious! The recipe may seem complicated, but…
Two Salads with Oranges
The obvious advantages of a salad with oranges: it is full of vitamins, healthy fats, and trace elements... This salad combines a distinctive flavor with a boost to immunity - two in one! Just what y…
Canadian Salad Dressing — Dressing
Canadian women cooks taught me how to make this dressing :) It turns out just as good as store-bought dressing, but all the ingredients are fresh, with no preservatives or colorings! So, Canadian sal…
Cabbage Baked with Garlic Curry Sauce
Cabbage baked with garlic sauce and added curry is delicious! By the way, the same sauce also works well on baked eggplant (cut into slices), pepper halves, and sweet potato (also sliced)... Ingredie…
The Most Delicious Tomato Salad
The most delicious tomato salad in the world looks like this! But to achieve it, you have to go on a full-fledged quest to find those very tomatoes. Sniff your way through half of Domodedovo Market.…
Perfect Okroshka
With kvass or kefir? With mineral water or beer? Could you even use sparkling wine? With sausage, meat, chicken, or none of them? With sour cream or mayonnaise? Everyone has their own idea of perfect…
Very Tasty Challahs for Shabbat
This recipe makes truly delicious Shabbat challahs, lightly sweet and fluffy, sure to delight everyone at your Shabbat meal! Ingredients Basic recipe: 1/2 kg of flour 1 tablespoon of dry yeast 3 tabl…