Mors - Easy and Delicious
Homemade mors without preservatives. Very Tasty – Very Healthy – Very Simple. The ideal balance of qualities for any homemaker. Believe me – it's worth it!!! Ingredients 5 l of water 300 g of berries…
Sweet pastries and desserts
Articles, recipes, prayers and stories about family, motherhood and Jewish traditions.
Homemade Lemonade
Summer, the heat is at its peak... everyone knows you need to drink plenty. But what if plain water doesn't appeal? Wonderful, refreshing homemade lemonade—without preservatives or a lot of fuss! Ing…
Very Simple Tiramisu
I invite you to make a very simple tiramisu—a dessert that will win you over with its delicate, refined flavor. Ingredients Savoiardi biscuits Heavy cream - 250 ml Soft white cheese (gvina levana) -…
Individual Cheesecakes for Shavuot
Small and impossibly beautiful individual cheesecakes for Shavuot: Ingredients Cheesecake: Farmer's cheese - 300 g Sour cream - 300-350 g Sugar - 150 g Butter - 30 g Gelatin - 10-12 g Chocolate (dark…
Diet-Friendly Dairy Dessert
Here's another diet-friendly dairy dessert to add to your collection. A simple and delicious recipe for Shavuot: Ingredients Farmer's cheese (0%) - 200 g Freshly brewed coffee - 50 ml Milk (1.5%) - 1…
Farmer's Cheese Candies with Jam Filling
These farmer's cheese candies with jam filling are very tasty and incredibly delicate. They make a perfect dessert for the festive Shavuot table. The recipe makes a small batch, about 14 - 16 candies…
Low-Calorie Kiwi Cheesecake
When I say this is a low-calorie cheesecake, I'm not just saying it for effect. Count the calories: cottage cheese - 200 kcal, kiwi - 47 kcal, milk - 40 kcal, eggs - 200 kcal + 300 kcal. In total, th…
Soured Goat's Milk Bread
Ingredients Yeast - 1 tablespoon Soured goat's milk - half a cup Flour - 3 cups Salt - 3 teaspoons syrup - half a cup A few almonds For the filling: any jam - 1 tablespoon, chocolate - 2 tablespoons…
Sour Cream Hamantaschen
For some reason, though, we never baked hamantaschen at home... Sadly. So don’t expect any recipes from my grandmother. Instead, here is a foolproof recipe that I have tested many times myself. It is…